Breakfast There are two most important aspects of an excellent B&B...the comfort of the bed, and the satisfaction of a delicious breakfast. Here at Coolidge House, we can assure you both! The morning begins with a good cup of coffee or tea which is ready by 7:00 . Our two course gourmet breakfast is served at 9:00 either in our cozy dining room, or on most summer mornings, in our courtyard surrounded by an English garden. Fresh fruit smoothies, yogurt parfaits, and tropical fruit plates are examples of the first course. Smoked Salmon Quiche with fingerling potatoes, Blueberry Pecan French Toast with chicken and apple sausage, Yeast Raised Waffles with strawberries and whipped cream and bacon, or Baked Sour Cream Omelet with grilled polenta are some of our guests' favorite entrees. Fresh fruit muffins and scones and buttery biscuits are the usual fare at Coolidge House. Of course, our breakfasts can be prepared to meet vegetarian preferences or dietary needs. Just let us know when you check in about any special needs.